Bread at Bere Farm 1-Day Cookery Course
Da GBP
£ 195,00
- Durata: 1 Giorni (circa)
- Luogo: Poole, Dorset
- Codice prodotto: P4190V
Delve into the detail with professional guidance and understand the leaven process across biological and chemical agents. Create and bake a sourdough baguette alongside three other loaves during this aromatic session. Held in our training kitchen at Bere Farm, once a former bakery, this popular bread making workshop (Bread at Bere Farm), is one of 5-signature courses running since 2010.
